Nairn’s Gluten Free Flatbreads Rosemary & Sea Salt
£3.00
In stock
Description
Light and crispy flatbread made with wholegrain oats, Rosemary and Sea Salt.
Ingredients
Gluten Free Wholegrain Oats (75%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Rosemary (2%), Sea Salt (2%), Raising Agent:Ammonium Bicarbonate.
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