Tartiflette Pie
£4.25
Out of stock
Description
British Pie Award 2018: bronze
Outdoor reared gammon with potatoes, cheese & parsley. In a roasted garlic & parsley cream. Think French Alpes apres ski.
A great picnic pie.
They freeze well. Defrost before reheating. Reheat for 20 minutes at 180 C degrees/160c degrees fan oven.
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