Giuseppe Giusti Truffle Balsamic Glaze

Description

A very versatile condiment thanks to the balance between the moderate acidity and the unmistakable sweetness of the cooked must, which facilitates the garnishing, the completion and the creation of great flavour contrasts in any dish.

Thick and intense, the unmistakable aroma of the truffle is balanced by the sweet-and-sour of a high-quality balsamic vinegar.